Master Plan – 3220 Habersham Road | This charming home on Buckhead’s famed Habersham Road was inspired by the pastoral country homes of Normandy.
The 15,000-square-foot restaurant encompasses two sprawling floors and bold menu items like the house favorite chili lobster and the 40-ounce Tomahawk chop.
After revolutionizing Atlanta’s takeout scene, Yumbii is at it again with the opening of its first brick-and-mortar outpost.
Fifth Group Restaurants continues its culinary expansion across Atlanta with the debut of South City Kitchen’s third location. The 6,000-square-foot outpost, which opened on Peactree Road May 24, seamlessly combines the Southern hospitality and cuisine for which South City Kitchen is known with Buckhead’s unique style.